Winter Business Hour
Open from 12:00 PM to 8:00 PM. Last order is at 7:30 PM
Food service from 12 PM to 2PM & 4 PM to 7:30 PM
No food service between 2 PM and 4PM
Dining area overlooking the terrace
Food Menu
| Garlic Beef Steak with Rice |
¥1,800 |
| Pork & Nozawana Kimchi Rice Bowl (Spicy) |
¥1,500 |
| Salmon & Avocado Rice Bowl |
¥1,500 |
| Sanzoku-yaki (Nagano style fried chicken) Rice Bowl |
¥1,500 |
| Sauce Katsu (Pork cutlet) Rice Bowl |
¥1,500 |
| Katsu (Pork cutlet) Curry |
¥1,500 |
| Meat Doria (Baked rice gratin) |
¥1,200 |
| Soy Sauce Ramen |
¥900 |
| Miso Ramen |
¥1,200 |
| Kakiage Soba (Tempura fritter buckwheat noodles) |
¥900 |
| Kakiage Udon (Tempura fritter noodles) |
¥900 |
| Margherita Pizza |
¥1,600 |
| Nozawana Pizza |
¥1,700 |
| Spicy Cod Roe & Nozawana Pizza |
¥1,800 |
| Cheese & Honey Pizza |
¥1,800 |
| Sanzoku-yaki(Nagano style fried chicken) Burger |
¥1,200 |
| French Fries |
¥600 |
| Fried Chicken (5 pcs) |
¥750 |
| Fried Chicken (5 pcs) & Fries |
¥1300 |
| Fried Chicken Wings |
¥800 |
| Edamame (Green soybean) |
¥600 |
| Nozawana Pickles |
¥500 |
| Sanzoku-yaki (Nagano style fried chicken) – a la carte |
¥1000 |
| Beef Steak – a la carte |
¥1400 |
| Fried Chicken with Tartar Sauce |
¥850 |
| Yangnyeom Chicken (Korean spicy chicken) |
¥850 |
| Ice Cream |
¥500 |
Drink Menu
| Hot / Iced Coffee |
¥400 |
| Hot Café Latte |
¥500 |
| Red Ruby Orange Juice |
¥500 |
| Lemonade |
¥500 |
| Apple Juice |
¥500 |
| Non-Alcoholic Beer (Bottle) |
¥600 |
| Draft Beer |
¥800 |
| Highball |
¥650 |
| Lemon Sour |
¥650 |
| Mizuo (Japanese Sake) |
¥600 |